Alla fine del 1600 il conte Lorenzo Magalotti, estimatore di Galileo Galilei,
riflette sul detto del celebre scienziato e spiega la propria teoria
sui raggi di luce imprigionati nell’uva e trasmessi al vino.

ON GALILEO’S SAYING: “WINE IS A BLEND OF HUMOUR AND LIGHT”
At the end 17th century Count Lorenzo Magalotti, great admirer of Galileo Galilei,
reflects on the saying of the famous scientist and explains his own theory
about the light rays caught in the grape berries and transferred to the wine.